| Bar Code | 
 199  | 
|---|---|
| Description | |
| Ingredients | |
| Package Size | 
 1 Kg  | 
| AUSTRALIA | 
 Narrowbarred mackerel , Doggie , Kingfish , Snook  | 
|---|---|
| BANGLADESH | 
 Champa , Matia  | 
| FIJI | 
 Walu  | 
| former USSR | 
 Dairek , Ispanskaya makrel , Korolevskaya pyatnistaya makrel , Poperechnopolosataya pelamida , Sierra , Uzkopolosaya makrel  | 
| GERMANY | 
 Spanische Makrele  | 
| INDIA | 
 AH-KU-LAH (TAMIL), AYAKORA, CHUMBUM (MALAYALAM), KING SEER, KONAM (TAMIL), KONERNA (TELLUGU), MAH-WU-LEACHI (TAMIL), YELLARI (TELLUGU) NEYMEEN,AYAKORA THALA (നെയ്മീൻ, അയകോറ തല)  | 
| INDONESIA | 
 Tenggirri  | 
| JAPAN | 
 Yokoshimasawara  | 
| KENYA | 
 Nguru , Nguru-mtwane (Swahili)  | 
| MADAGASCAR | 
 Angoho , Lamatra  | 
| PACIFIC ISLANDS TRUST TERRITORIES- Palau | 
 Ngelngal  | 
| PHILIPPINES | 
 Maladyong , Tangigi , Tanguigue , Tanigi  | 
| SOMALIA | 
 Nguru , Nguru-mtwane (Swahili)  | 
| SOUTH AFRICA | 
 Katonkel , King mackerel  | 
| SRI LANKA | 
 Barred Spanish mackerel , Konam (Tamil), Striped seer  | 
| TANZANIA | 
 Nguru , Nguru-mtwane (Swahili)  | 
| THAILAND | 
 Insi , Thu insi  | 
| FOA Name | 
 Narrow-barred Spanish mackerel  | 
|---|---|
| Binomial Name | 
 Scomberomorus commerson (Lacepède, 1800)  | 
| Scientific Name | 
 Scomberomorus commerson (Lacepède, 1800)  | 
